Question

. Elaborate different methods to enhance nutritive value of foods.

26 Dec 2025
Answer :
Word Count : 188
Enhancing the nutritive value of foods is essential to improve the overall health and well-being of the community. One common method is fortification, which involves adding essential vitamins and minerals to foods that may otherwise lack them. For example, iodine is added to salt, and vitamin D is added to milk to prevent deficiencies in
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