Water quality is crucial for both environmental sustainability and public health. Several parameters are used to assess water quality, each reflecting the different aspects that determine the suitability of water for various uses, such as drinking, agricultural, industrial, and recreational purposes. These parameters can be divided into physical, chemical, and biological factors, each of which plays a significant role in understanding the overall health of a water body. One of the most common physical parameters is temperature, which affects the solubility of gases in water and the metabolic rates of aquatic organisms. Temperature fluctuations can influence aquatic life, altering reproduction patterns and oxygen levels. The turbidity of water is another important physical parameter, referring to the cloudiness or haziness caused by the presence of suspended particles. High turbidity can reduce light penetration, affecting photosynthesis in aquatic plants and disrupting the food chain. Conductivity is a measure of water’s ability to conduct electricity, which is influenced by the presence of dissolved salts, minerals,